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Due to cereal fortification with folic acid, folate levels are more typically adequate, but B12 levels are often inadequate due to a lack of sensitivity in testing ( CMAJ 2005;172:1569-1573) as well as reduced B12 absorption through aging ( CMAJ 2004;171:251-259)
For example, riboflavin contains a yellow-green pigment with fluorescent hues, says StatPearls
Theoretical Important limits No controlled interaction studies exist
Some vitamins are very difficult to get through diet and supplements are not always readily absorbed by the body
Every J3420 claim must be defensible at audit
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