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Bea produces perhaps his most renowned wine from pure Sagrantino grown on the prized hilltop site of Pagliaro
undertones of mature fruitiness
lightly saline flavors of mocha
but has always been interested in obtaining a natural product
a champagne of great finesse and a beautiful freshness obtained after a long ageing process in our cellars
Antoine Jobard, Chardonnay, Saint-Aubin 1er Cru Sur le Sentier du Clou, Côte de Beaune, Burgundy, France 2021 orange Bea produces perhaps his most
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