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Test Specification Min Max ASSAY 97% 97% WATER 0
000 EXPIRATION DATE EXPIRATION DATE STANDARDIZED AGAINST NIST STANDARDIZED AGAINST NIST
Test Specification Min Max APPEARANCE Clear reddish or Clear reddish or REFRACTIVE INDEX @ 25[dC 1
0 % FAT APPROX
0 % ARSENIC 3 PPM CADMIUM 5 PPM LEAD 10 PPM LOSS ON DRYING 12% MICROBIAL LIMITS: TOTAL PLATE COUNT 5000/g ESCHERICHIA COLI NEGATIVE SALMONELLA NEGATIVE EXPIRATION DATE
47-Di(2-thienyl)-213-benzothiadiazole Antidiabetic Ingredients Test Specification Min Max ASSAY
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