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It is then blended and aged for a few months before being bottled without filtration
In January the two wines are blended and around five percent spend a short time in barrique prior to the cuvee being arranged
A vintage that gave a purity of fresh fruit
it did not feature at all as a varietal wine
big muscular tannins
Matt Gregory. The Italian Red (Barbera) Vintage:2019 It is then blended andMatt Gregory The English Winemaker Vino Rosso Grape: Barbera A wonderful vintage, the Barbera was immaculate: ripe and healthy and perfect for Matt's minimalist winemaking style. The vigour has faded to reveal a lovely complexity of mature red fruit, spice and leather. Matt Gregory producer page The Italian Red is made with just Barbera grapes from the La Quercia vineyard, just north of Canelli. The soil is the typical calcareous marl of the
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