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Measurements
The saya（鞘）is finished in red lacquer with sparkling highlights
The Hantachi-style koshirae (半太刀拵) combines classical design with functional strength
The fuchi-kashira (縁頭) are made of hakudo (白銅)
The blade is clay-tempered (yaki-ire / 焼入れ) to produce a Hitatsura hamon (full temper pattern / 満刃刃文) that spreads dynamically across the surface
Katana Tiger Bamboo Oroshigane Kobuse Blade Torachiku Koshirae 虎竹 Carbon steel MeasurementsFolded Oroshigane Steel Shinken () Tiger Bamboo Katana: TangGu () Oroshigane () Kobuse Blade () + TangGu () Torachiku Koshirae () The uchigatana style koshirae () blends traditional craftsmanship with robust functionality. The blade is forged from in house refined Oroshigane () steel in Kobuse zukuri () construction, with a hardened outer steel layer and a softer core the same method used in tamahagane blades for balanced cutting and resilience.
