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This Sri Lankan black tea has been blended with dried cherries and made more beautiful with dried flower petals
By Dorothea Johnson
Set a timer for recommended steeping time
Keep it tightly sealed
1-2 Tablespoons crystallized ginger
Darjeeling First Flush | Soom Organic Garden | TGFOP-1 Size:2 lb. Resealable Bag This Sri Lankan black teaFounded in the 1860s, the name "Soom" derives from the local Lepcha language and means triangular due to the shape of the garden, which the Little Rangeet River borders in the Higher Himalayas, located near the town of Darjeeling. The plucking fields of Soom are about 5200 feet above sea level, and the terrain is very severe, with some of the slopes approaching 45 degrees. The slopes are so steep that the estate still carries the green leaf to the
