August 14 | The New Orleans Table Skills Series you've already tried baking a

you've already tried baking a handful of loaves

From mushroom soup

There will be plenty of opportunities to chat while cooking together

We do not send leftovers home due to our policies

In this class we will work together to cook a Vietnamese feast

August 14 | The New Orleans Table Skills Series you've already tried baking aA combination of Creole and Cajun cooking, we will work together to make gumbo, shrimp and grits, muffuletta sandwich, jambalaya and classic beignet with a cafe au lait dipping sauce. Included in this class is dinner with wine, a hands on class with instruction and a thorough recipe pack that includes bonus recipes and a section on sourcing ingredients.