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not the country of origin
It can also be processed into sliced meat or fried whole with a filling
improves eyesight
These nectarines are perfect for enjoying fresh
Without the use of pesticides
PASTA ALLACHITARRA appetizers not the country of originCHITARRA PASTA Chitarra (Guitar) Pasta got its name from the original Abruzzi tradition when it was made using the "guitar", a tool made of fine steel wires laid parallel, on a wooden casing, onto which the pasta was pressed with a rolling pin. Using the "guitar" means the pasta is square and porous absorbing any condiment to perfection."Campofilone" has two variants of this specialty: Pasta alla Guitar is thicker and therefore more suitable for rich
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