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hand-trimmed and thinly sliced
🍄 Made with Real Black Truffles
Peeled and de-veined with tails on for convenience
creamy texture of our Cream of Crab Soup made with tender
🥩 Firm Pearls
MONTARAZ SOLOMILLO - PREMIUM IBERICO PORK TENDERLOIN PASTURE RAISED hccolor-#ed4300 hand-trimmed and thinly slicedPasture raised Ibrico pork tenderloin (Solomillo). Velvety, savory, and incredibly tender the prized cut for special occasion roasts and quick pan sears. Ibrico Pork Tenderloin (Solomillo) Pasture Raised, Spain Velvety, Savory Texture
US$ 19.95
US$ 146.95
US$ 112.47
