Grass Fed Beef Brisket Size:2kg Comfort food at its finest

Comfort food at its finest and easiest

our responsibly caught haddock is cold smoked over oak chippings and sawdust by our fishmongers in their Suffolk smokehouse to create its delectable rich and smoky flavour

Limited numbers available

Leave to rest for 5 minutes in a warm place

Tender (but not as tender as the tenderloin)

Grass Fed Beef Brisket Size:2kg Comfort food at its finestGreat value Simple to cook Rich flavour 1kg to 3kg weight options Our boned and rolled brisket is an inexpensive way to create a tender, rich and juicy roast. It's cut from the forequarter and has an open grained texture and rich flavour that cannot be beaten by any other cut. It is not as lean as silverside or topside joints and the extra fat creates the ultimate in comfort food. This joint is very simple to cook, as your oven does all the hard work