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Caffarel Piemonte Classico features a blend of smooth gianduia chocolate and whole hazelnuts
It is also excellent to accompany fish and meat recipes or be eaten fresh
Ideal for restaurants
The taste is fruity
100% Picual olives from Jaén
Cabo de Peñas Razor Shells in Brine 111 g – 24/case Rosara Caffarel Piemonte Classico features aIntroduce a unique Galician seafood specialty with Cabo de Peas Razor Shells in Brine. Hand harvested from the pristine waters of Galicia, these razor clams are carefully packed in a light brine to preserve their tender texture and delicate ocean flavor. A refined Spanish conserva, perfect for tapas, seafood platters, or pairing with crisp white wines. Retailers will find them an attractive gourmet item in the categories of Spanish seafood,
