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rounded citrus brightness that never tips into sharpness
allowing both variety and process to speak in a measured
With a simple press of the center button
it is designed to stabilize temperature throughout the brew
Size: 200ml / 7oz
Rwanda | Nyamasheke + Nyaruguru | Ukuri | Anaerobic Natural Size:300g rounded citrus brightness that neverSize: 300g Flavour Notes Blueberry jam, Stone fruit cocoa Key Highlights Nyamasheke & Nyaruguru, Rwanda 1,5001,850 masl Red Bourbon 72 hour anaerobic natural fermentation Slow dried on raised beds (up to 40 days) Ideal for pour over, espresso, and filter brewing Specifications Coffee Details Producer Network: Baho Coffee Lead Producer: Emmanuel Rusatira Washing Stations: Ngoma & Akagera Origin: Nyamasheke + Nyaruguru, Rwanda Variety: Red Bourbon
US$ 32.00
US$ 18.86
US$ 17.15
