Not to be constrained by dimension or frame
malolactic fermentation is suppressed and at bottling
There’s a real attention to detail here
and have been making wine in the village of Orschwihr since 1902
vanilla and citrus meld with a silky mouthfeel
Luneau-Papin, Melon de Bourgogne, Muscadet "Le Verger" Loire Valley 2023 skincontact Not to be constrained by100% Melon de Bourgogne, from Les Bernardires in Chapelle Heulin. Vines planted in 1998, soil is schist bedrock. Pressed with whole clusters, ambient yeast fermentation, aged for 16 months in underground glass lined tank, no racking during aging, no fining or filtration, SO2 added at bottling. Organic. Firm structure, vibrant acidity, and distinctive mineral quality that reflects its shale rich terroir. It has an elegant, crystalline profile with a