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Ships within 48 hours · Estimated delivery Oct 17 - Oct 22
where their Trebbiano and Lambrusco grapes are grown
INEI certification means this blend has been verified against the sensory profile of the perfect Italian espresso — a distinction earned by very few roasters in the world
4oz (240ml) - Case of 6
Tsuru bishio is the flagship series of soy sauce for Yamaroku Shoyu and is aged the longest between 3-5 years
Highly prized around the world
Soy Sauce aged up to 1yr (Usukuchi) - 16.9oz (500ml) Saffron where their Trebbiano and LambruscoUsukuchi is a ligher version of our Tsuru Bishio. It is aged 1 year and has a thinner, lighter constitution which has a wide variety of uses not suited for our 4 year aged tsuru bishio. If "tsuru bishio" is compared to red wine. Usukuchi soy sauce is more like white wine. This incredibly delicious product carries many of the similar characteristics of our famed 4 Year aged Tsuru Bishio, at a fraction of the cost due to the shorter aging period.
US$ 114.50
US$ 51.99
US$ 20.99
US$ 49.99
US$ 85.00
