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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
80% Nerello Mascalese
70% fermented in stainless steel aging resting on the lees for 12 months
the focused and passionate Bruno brings his knowledge and perfectionism to Château Ducru-Beaucaillou
frequently extending three weeks or more
and promising a long life ahead of it
Charles Joguet, Cabernet Franc, Chinon Rosé, Loire Valley, France 2023 newarrival 80% Nerello MascaleseThis is serious ros. Youve got that trademark explosive fruit and Cabernet Franc spice and big, round body followed by the most thirst quenching finish. This ros is made by direct press (as soon as the grapes arrive in the cellar, they are de stemmed and pressed this method extracts aromas without too much color, resulting in pale ross). The wine undergoes long, slow fermentations at cooler temperatures in stainless steel. It does not undergo
US$ 30.00
US$ 30.00
US$ 30.00
