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exceptional mouth feel and dark malt characteristics
Its porous design allows the spirit or water to pass through with unwanted flavours or aromas being adsorbed by the activated carbon
and stone fruit notes
The Still Spirits Air Still Infusion Basket is a stainless-steel basket suitable for infusing distilled spirit with botanicals
Voss Kveik offers fast fermentation at very high temperatures whilst retaining a neutral flavour character with subtle citrus fruit notes
STILL SPIRITS TOP SHELF IRISH CREAM Measuring exceptional mouth feel and darkAn Irish Cream style flavouring. Creamy with delectable notes of chocolate. Combine this with a base and neutral spirit or vodka for a taste experience inspired by a top shelf spirit. Mixing Instructions: Shake well before use. Mix Still Spirits Cream Liqueur Base (400 g) in 220 ml (7 US fl oz) of hot water. Add this flavouring followed by 500 ml (17 US fl oz) of 40% ABV neutral spirit or vodka. Top up to 1. 125 L (38 US fl oz) with water.
