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4 g (1 ½ tsp) / 250 ml
This special Ethiopian coffee is a variety of the very first coffee beans ever consumed
but gentle enough to beautifully reveal the natural aroma of the origin
they have become real coffee connoisseurs
Asian coffee qualities bring a uniquely exotic cocoa-like flavor
Japanese Cherry Blossom 4 g (1 ½ tsp)Green tea inspired by Japanese cherry blossoms. Delicately smooth and floral, with elegant notes of cherry and a light aromatic finish. ATTRIBUTE DETAILS Dosage 4 g (1 tsp) 250 ml Brewing 100C 2 3 min Amount (in grams) 100
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