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These vines are all at least 65 years old and produce a rich and concentrated wine
The Valpolicella has a lovely intensity of red cherry fruit
Taste: Arabic roast coffee fused with salted caramel and dark chocolate notes complemented by nutty
surrounded by mountains at 1
Its finish is long with notes of coffee
Cellar Pardas Rupestris Langhorne Creek These vines are all atCountry: Spain Region: Penedes Varietal: Xarel lo Colour: White Style: Dry Producer: Celler Pardas Description: Ramon Parera (an oenologist) and Jordi Arnan (an agronomist), both of whom are originally from St. Sadurn dAnoia, founded Celler Pardas back in 1996. More precisely, the Can Comas estate is home to Cellar Pardas, which lies between 200 and 300 meters above sea level in the upper Peneds region and spans the Riudebitlles Valley, Catalunya.
US$ 399.50
US$ 126.00
US$ 124.50
US$ 115.50
