Pie with Chicken (Frozen) longan La Campofilone egg based tagliatelle

La Campofilone egg based tagliatelle has an unforgettable taste that evokes the pleasure and memory of traditional Italian Sunday lunches

Pleurotus Ostreatus (24%) — Вешенка (Oyster mushroom)

adding health benefits like Vitamin C

exotic taste with floral hints

making them ideal for raw dishes like salsas and salads

Pie with Chicken (Frozen) longan La Campofilone egg based tagliatellePreparation: Before cooking, place the quiche on a parchment lined baking sheet and let it rest in a warm place for an hour. If you're short on time, you can bake it in a preheated oven at 20C (68F) for 15 minutes. After 15 minutes, without opening the oven door, increase the temperature to 180C (350F) and bake for 25 minutes. Brush with a beaten egg yolk 10 minutes before it's done.