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and cinnamon
and Pouchong
Links to the following online classes by Bruce Richardson:
the second-largest tea-growing area in Japan
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English Breakfast Black Tea | Keemun Pu-erh and cinnamonOur full bodied Keemun tea from China's Anhui Province pairs well with both savories and sweets at breakfast. If you're moving from coffee to tea, start here. Drink it with or without milk. What is English Breakfast Tea? Despite its name, the first English Breakfast Tea was created in New York in the nineteenth century. An article in the trade magazine "Journal of Commerce" explains how Richard Davies, an English apothecary from Hull, founded a small
