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It's Ed and his mom's birthday month
To celebrate Chinese New Year
Paired with our house chili oil
Paired with a gochujang dipping sauce
Thank you for your understanding
Bao Country Boil ginger It's Ed and his mom'sIt's low country boil in a bao! We've boiled up shrimp, andouille sausage, Cajun holy trinity (green pepper, celery, onion), garlic, corn, butter, and Cajun spices and wrapped it all up in fluffy dough. Paired with our house spicy garlic butter sauce. Keep frozen until ready to enjoy. Garlic butter sauce can be stored in the fridge. Each bag contains 6 baos aka 2 3 meals.
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