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It’s really easy to cook
If you want a smaller size than a joint
You will need a big barbecue or alternatively use the grill/oven
A Guinea Fowl tastes rather like a cross between a pheasant and a corn fed chicken
Choice of smoked or unsmoked
Truly Traceable Game Pie query It’s really easy to cookAvailable all year A game pie made with venison, pheasant and partridge meat Handmade shortcrust pastry glazed with free range egg Each pie (210g) serves one and offered in packs of 2 Arrives chilled ready to cook or alternatively to store in your freezer & cook from frozen This pie is made exclusively for the Wild Meat Company, using prime cuts of venison, pheasant and partridge. Traditionally one of the favourite ways of eating game, pies like this
