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Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
Steel Type: VG10 33 Layer (Stain resistant steel)
Steel Type: Whole steel (Carbon Steel
Naniwa stones are resin-bond made
They are made from bamboo
Do not place a hot pan on the surface of the cutting board this can cause the board to melt
Kunihira Tanzo VG1 Hammered Usuba 165mm Mahogany Handle sushi Steel Type: VG10 33 LayerSpecifications: Knife Type: Usuba Steel Type: VG1 (Stain resistant steel) Blade Hardness: HRC 58 59 Blade Type: Double edged blade Blade Length: 165mm (6. 5") Blade Height: 45mm (1. 8") Blade Thickness: 3. 5mm (0. 138") Ferrule Material: Stainless Steel Handle Material: Mahogany Handle Length: 120mm (4. 7") Weight: 156g (5. 5 ounces) Use and Care Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with
