Rwanda (Raw, Unroasted) Green Coffee Beans - 908g One of the most famous

One of the most famous origin tales of the coffee suggests that a local innam at a Sidamo monastery threw these red coffee berries upon a fire

Our Ethiopian Yirgacheffe is a smooth

with more complex flavours revealing themselves as you drink

but excels in espresso-based drinks in particular

this mild coffee is the perfect choice for a smooth start to the day

Rwanda (Raw, Unroasted) Green Coffee Beans - 908g One of the most famousA smooth mellow coffee with balanced acidity and a sweet lingering aftertaste. Rwandan coffee is grown on high hills in fertile volcanic soils, and the finest beans tend to be handpicked, mostly during the rainy season of March through to May. These beans are supplied green, un roasted, and in a 908g bag. See our roasted Rwanda Coffee if you'd prefer to receive pre roasted coffee.