Sakai Takayuki VG10 33 Layer Damascus Sujihiki, Gyuto 240mm, Santoku, Petty 150mm & Paring 80mm Set Red Pakka wood Knife Type: for Sakimaru Takohiki

Knife Type:  for Sakimaru Takohiki Knife

Handle Material: Walnut

Blade Height: 6

Steel Type: SLD (Stain resistant steel)

Blade Height: 2

Sakai Takayuki VG10 33 Layer Damascus Sujihiki, Gyuto 240mm, Santoku, Petty 150mm & Paring 80mm Set Red Pakka wood Knife Type: for Sakimaru TakohikiThis 33 layer Damascus steel used in making this razor sharp Japanese knife is hand hammered to ensure the strength of the blade; and at its core is one of the best steels used in kitchen knife production due to its superior edge retention, sharpness, and being stain resistant Ethe VG10 steel. Behind the Sakai Takayuki knives come a 600 year of knife making history by skilled craftsmen in Sakai, Osaka Prefecture, in Japan. Since then, the excellent