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40% CHLORIDE 0
00% ARSENIC (As) 3 mg/kg FLUORIDE 10 mg/kg LEAD 4 mg/kg IDENTIFICATION TO PASS TEST CERTIFIED HALAL RETEST DATE DATE OF MANUFACTURE APPEARANCE
510 (53 APPROX
15% LEAD (Pb) 0
Test Specification Min Max MOISTURE (KF) 15% MICROBIAL LIMITS: TOTAL PLATE COUNT 5000 CFU/g YEAST AND MOLD 100 CFU/g ESCHERICHIA COLI NEGATIVE SALMONELLA NEGATIVE
3-ISOPROPYLPHENOL AT 1000 UG/ML size:1 EA 40% CHLORIDE 0
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