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Made from 100% wild-harvested Dasylirion leiophyllum harvested in the Coyame Desert by Master Sotelier
15% Garnacha and Mazuelo
The fruit comes from a total of 8 hectares of vines scattered about in their village and beyond
The bright tequila is magnificent from bottle to glass to palate
smooth tannins and fruit galore
Savary, Chardonnay, Chablis, Burgundy, France 2024 sustainable Made from 100% wild-harvested DasylirionBlended from a patchwork of diverse parcels within the appellation by surely one of the most steadfast, hardworking families in the area this Chablis is a striking example of typicity. Importantly, it has the Kimmeridgian quality that makes a well made Chablis shine: a discreet, mineral freshness on the nose and a zippy, crisp stone fruit palate. Radiant light yellow with greenish tints. Racy nose with wonderful mineral presence backed by fruit. Full,
US$ 14.96
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