Some of the oldest barrels in the warehouse are hand selected to produce a single barrel bourbon with hints of toffee
Pair with any type of cheese and antipasti
cherry/berry aromas slowly become evident
the 2018 Côte-Rôtie Ampodium is a terrific introduction to the Côte Rôties of Rostaing
A series of three winemakers aided in the changeover until 1989
Clos Cibonne, Tibouren & Grenache, Cuvée Tradition Rosé, Côtes de Provence, France 2022 kosher Some of the oldest barrels90% Tibouren and 10% Grenache. Organic certified and vegan. The Grenache is just there to comply with AOP rules, or else this would be 100% Tibouren. Tibouren is a very old grape variety originally grown in Mesopotamia, propagated by the Greeks, and transported by the Romans to Italy and then France. It is a very fine, thin skinned grape which requires a lot of ventilation to be successful and needs to grow close to the ocean. Clos Cibonne has the