Sakai Takayuki [Left Handed] Kasumitogi White Steel Kamagata Usuba Size:165mm " A high-quality knife can

" A high-quality knife can last for decades

Blade Height: 54mm (2

What makes these waterstones unique is that they don’t require soaking prior sharpening

Ferrule Material: Corian

soak in water for 10 minutes

Sakai Takayuki [Left Handed] Kasumitogi White Steel Kamagata Usuba Size:165mm " A high-quality knife canSakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. Specifications: Knife Type: Kamagata Usuba Steel Type: White Steel (Carbon Steel, Rust Prone) Blade Hardness: HRC 60 61 Blade Type: Single edged blade Use and Care Do not attempt