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100% Pedro Ximénez
but perhaps with a bit more fruit power behind them – possibly a result of Maxime using less whole cluster (around 30% compared to 100% at Domaine Alain Graillot)
pasta with lighter sauces
which makes it unique and inimitable
Made from the domaine’s younger Cornas vines
Henri Prudhon, Chardonnay, Bourgogne "En Jorcul" Côte de Beaune, Burgundy, France 2023 shrinkflation 100% Pedro XiménezEn Jorcul is a well situated lieu dit which abuts the appellation of Saint Aubin on its western edge, just past Le Ban, and where the Prudhons own 0. 8 hectares of vines. The wine is fermented and aged in barrel, but no new oak is employed, thereby allowing the minerality to take center stage, with a vivid, limestone drenched nose, and a beautifully harmonious mouthfeeldriven, but not dominated, by vigorous acidity, and with a saliva inducing
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