Sakai Takayuki Grand Chef SP Uddeholm Swedish stain-resistant steel Gyuto Salmon 240mm SP Type III (Ocean) Handle Length_170mm let the stone dry thoroughly

let the stone dry thoroughly

Yu Kurosaki

Handle Length: 117mm

We explain in detail how to handle different fish and how to prepare them

Please note that Made to Order item will be prepared specifically after order is received

Sakai Takayuki Grand Chef SP Uddeholm Swedish stain-resistant steel Gyuto Salmon 240mm SP Type III (Ocean) Handle Length_170mm let the stone dry thoroughlySakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. Specifications: Knife Type: Gyuto Salmon Steel Type: Uddeholm Swedish stain resistant steel (Stain resistant steel) Blade Hardness: HRC 58 Blade Type: Double edged blade Blade