Kothimeera Karam Podi - 250gms No additional sugar is needed

No additional sugar is needed

Palli karam powder can also help lower your cholesterol levels and the risk of heart disease or diabetes by reducing spikes in blood sugar levels due to their low glycemic index value

or daily nourishment

Balushahi or Badusha has been a secret recipe of the womenfolk in the Indian households for ages now and is currently available as a consumer product from Godavari Vantillu that follows our ancestor’s traditional cooking techniques by using 100% pure and fresh ingredients

which is indigenous to a village named Atreyapuram

Kothimeera Karam Podi - 250gms No additional sugar is neededProduct description Godavari Vantillu is now manufacturing the exclusive, mildly sweet, and lemony flavored coriander leaves karam, locally called dhaniya karam podi. The mouthwatering kothimeera Karam is made by freshly collected, and roasted coriander leaves that delight your taste buds with floral and citrusy essence. This kothimeera karam side dish will impress all your family members when you serve it with breakfast like idli, dosa, and vada or