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Valentino is a traditional italian baker since 1952 using high quality ingriedients handcrafted in elegant tins
From the vineyard of Marsala the aroma is unique fresh and sapid
Diamond shaped very soft almond pastries made with freshly crushed almonds honey and sugar
Digestive from il Convento
Fabbrica del panforte di Siena delicious soft amaretti lemon flavoured from a artisan production
Battistero Pandoro Flavour:Lemon Cream Valentino is a traditional italianItalian cake. Two flavours available Classico = 1kg Lemon = 750
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