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Notes of cocoa
losing popularity to larger and sweeter varieties
50% Sauvignon Blanc
It is moderately dosed at between 7 and 8 grams per liter
he Thalvin winery has been around since the 1920s
Vietti, Nebbiolo "Perbacco" Langhe, Piedmont, Italy 2022 natural Notes of cocoaVietti, Nebbiolo Perbacco Langhe is made from grapes coming from different vineyards of Nebbiolo, most of which are included in the Barolo, and from the last couple of vintages, from the Barbaresco area. Alcoholic fermentation lasts around 3 4 weeks. Each parcel is processed and aged separately until when they select the ones will be included for the blend of Perbacco or the ones that will keep aging to become Barolo Castiglione. Total aging is
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