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and the must is fermented at low temperature in stainless steel tanks and aged on the lees for two months
or as a flavor in confectionary and ice creams
with delicate ethereal and spicy notes
It is then aged for 18 months in Slavonian botti grandi followed by three months in stainless steel and then 14 months in the bottle before release
It's silky
Enrico Serafino "Oudeis" Alta Langa Brut NV merch and the must is fermented85% Pinot Noir, 15% Chardonnay Enrico Serafino is a specialist in classic method sparkling wine, having produced this style of wine since the foundation of the winery in 1878. The "Oudeis" Alta Langa Brut is the pinnacle of this long experience, made primarily from Pinot Noir for flavor and body, with 15% Chardonnay for elegance and added complexity. This is an exemplary sparkling wine, showing a great depth of flavor and aromas from at least 3 years
US$ 25.58
US$ 150.00
US$ 107.10
