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Ships within 48 hours · Estimated delivery Oct 7 - Oct 12
Build & Design: Water-cooled unit with a self-contained condenser and durable stainless finish
Electrical & sizing: 208-230/60/1
High-volume full cube production: Produces approximately 1560 lb/24 hours at 70°/50° (1440 lb at 90°/70°) and makes full size cube ice
restaurant-ready deck oven
Size & output per deck: 48-3/4" x 28-3/4" x 6-1/4"H deck chamber fits (6) 14" pizzas
MORETTI FORNI ID-D 72.72 iDeck Electric Pizza Oven, 1 Deck 16 inch belt pizza oven Build & Design: Water-cooled unitWhy Moretti Forni ID D 72. 72 iDeck Digital Control Electric Pizza Oven? Digital iDeck controls: Electric pizza oven with a digital control panel, electronic controls, and dual temp technology. Capacity & chamber size: (2) 28 1 3"W x 28 1 3"D baking chambers; holds (8) 12" pizzas or (2) 18" pizzas, and fits (2) 16" x 22" sheet pans. High heat baking: Max operating temperature up to 840F for pizza focused baking performance. Build & design: Refractory
