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Rub generously on meat or vegetables for a smoky and sweet flavour
Barcodes: 5391537440007
Rice Vinegar
cherry and cocoa nibs handmade with creamy West Cork butter
Create dipping sauces for dimsum
Batch Two 12 x 150ml plastic free Rub generously on meat orBatch Two. Case of 12 x 150ml. Designed to subtly add a sweet and tangy kick to any dish. We ferment Habanero chillies, yellow peppers and peach in coriander, mustard seeds and black pepper to create a unique fruity flavour. Our small batch craft fermented sauces originated in Peckham, London. 100% Vegan, 100% Natural and no added preservatives or additives. Product Info: Ingredients: Habenero, Yellow Pepper, Peach, Coriander Seed, Cardamom, Pepper,
