Edge Guard Black Plastic Sheath for 210mm (Gyuto, Kiritsuke)(250mm x 54mm) Knife Type_Kiritsuke Sujihiki a kitchen knife production area

a kitchen knife production area with 700 years of tradition

Weight: 105g (3

The 33-layer Damascus steel used in making this razor sharp Japanese knives is hand hammered to ensure the strength of the blade and at its core is one of the best steels used in kitchen knife production due to its superior edge retention

Weight: 480g (16

Blade Length: 65mm (2

Edge Guard Black Plastic Sheath for 210mm (Gyuto, Kiritsuke)(250mm x 54mm) Knife Type_Kiritsuke Sujihiki a kitchen knife production areaSaya covers prevent damages to knives during transport. We strongly recommend our customers who often carry their knives to purchase Saya covers. Magnolia wood is commonly used for Saya cover, because it's able to withstand water for a long time. The breathable Magnolia wood material protects knife blades from corrosion. The Magnolia wood material has also been used in Samurai sword sheaths, so this age old wisdom is still in use today. The Saya cover