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Originally famous for the production of Samurai swords
Handle Length: 139mm (5
- Use a sharpening stone to maintain the sharpness of the blade
Blade Length: 210mm (8
Knife Type: Yanagiba
Hideo Kitaoka White Steel No.2 Damascus Kiritsuke Yanagiba 210mm Shitan Handle Salmon Slicer Originally famous for the productionHideo Kitaoka Born in 1950, knife smith Hideo Kitaoka works in Takefu Village, Echizen City, Fukui Prefecture. From a young age Kitaoka began learning his craft from his father and now specializes in traditional single bevel knives. Keeping with tradition, Hideo Kitaoka forges his blades from high carbon steel for the finest edge quality. The superior craftsmanship resonates throughout the body as you use these knives, making you the envy of sushi
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