Wigeon Fillets Beef Shoulder of lamb can be

Shoulder of lamb can be more fatty that other cuts of lamb

Lightly season the brisket joint and place into an ovenproof roasting dish

Free range and slow grown

All free-range

The skin should peel away easily (when warm) and you can serve it any number of ways: chilled with a sauce

Wigeon Fillets Beef Shoulder of lamb can beSeason: September February Breast fillets from wigeon 4 fillets pack Simple to cook Dispatched chilled Buying just the fillets saves the fiddly job of carving the whole bird and still gives you most of the meat from the bird as neither the legs nor wings have much meat. Each pack contains 4 fillets per pack. Cooking couldnt be simpler pan fry for a couple of minutes either side and serve with an orange jus. Alternatively, brown the fillets and then