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The vines are on average 40 years old and the vineyards are managed sustainably
Food Pairing: Seafood like fresh oysters
in the western part of the Loire’s Central Vineyards
For the past 150 years Louis Jadot has continued as one of the great names of Burgundy and has gained international reputation for its superb red and white Burgundy wines
the one that best reflects their innovations in ageing
Chateau Pontet Canet Grand Cru Classe 2016 Single Bottle In Wood Harald Lehner The vines are on averageCountry: France Region: Pauillac, Bordeaux Varietals: 65% Cabernet Sauvignon, 30% Merlot, 3% Cabernet Franc, 2% Petit Verdot Vintage: 2016 Category: Red Wine Style: Dry Description: Forget everything, start afresh and erase old habits in order to re connect with nature, be born anew Alfred Tesseron and his team, led by Jean Michel Comme, Pontet Canets rgisseur (estate manager) since 1989, have completely transformed both the vineyard and the identity
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