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Eating enough B12 through plant-based foods and supplements is crucial for maintaining good health, especially for pregnant or breastfeeding women, older adults, and people with chronic conditions like autoimmune diseases, heart disease, cancer, infections, or organ problems
Praxis 29: 1309-14 Borkowska etal 2007 Vitamin B12 deficiency in a one-year-old, exclusively breast fed child
The clinical data tells a story of two fundamentally different approaches to the same problem, and the differences matter more than most comparison articles acknowledge
Preclinical studies suggest possible effects on gut integrity, inflammation, blood vessels, and neurological signaling
ProHealth's cited clinical study (Dosz E et al., Nutraceuticals, 2025) reported a 26.4% improvement in digestive comfort associated with ButyroGen at the ingredient level
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