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Retrieved from Gabe, M
On the other hand, a lesser amount of carnitine is present in vegetables, so people who are vegetarians are more likely to have carnitine deficiency
All therapeutic applications remain investigational, and long-term human safety data are absent from the published literature
In: Handbook of obesity treatment
Because of its association with copper, researchers frequently refer to the compound as GHK copper peptide or copper peptide GHK-CU
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