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By measuring the -oxidation of [1- 14 C] palmitate in the mitochondria or peroxisome of the liver or muscle, the present study first indicated that dietary L-carnitine supplementation mainly increased mitochondrial FA -oxidation activity, but not peroxisomal activity, at least in zebrafish
Moreover, we excluded participants with missing variables
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Oxidants induce Escherichia coli MarR glutathionylation in the presence of glutathione
The overaccumulation of iron ions and intracellular oxidative stress are strongly linked to cartilage degeneration and impaired bone metabolism
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