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High intake of dietary advanced glycation end-products is associated with increased arterial stiffness and inflammation in subjects with type 2 diabetes
People with prediabetes tend to show higher-than-normal-range numbers on an A1C, fasting glucose, or oral glucose tolerance tests
This reduction in glycemic variability is associated with reduced advanced glycation end-product formation, one of the cellular mechanisms linked to accelerated aging
One quarter of GLP-1 prescriptions dispensed in 2024 were for people older than 65
We do not yet have human data specifically on retatrutide and thyroid cancer risk
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