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Similar patterns of inflammatory mediator changes have been reported in other studies on Wilson disease [61,64]
Because B12 is obtained through consuming animal-based products such as meat, milk, cheese, and eggs, vegans are at a higher risk of developing a b12 deficiency
Evolving regulations within the industry ensure product quality and safety
In contrast, the brain mostly relies on the oxidation of glucose and ketone bodies
Often used for severe deficiencies under medical supervision
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