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The authors explained the following process through which high sugar intake could lead to diabetes: Higher blood glucose concentrations from a high load of quick-digesting carbs mean more demand for insulin
The expanding selection of glucose-lowering agents and our evolving understanding of the impact of these medications on CV, cerebrovascular, and kidney outcomes provide an opportunity for pharmacy professionals to make important contributions to individualized patient care
In healthy subjects, postprandial levels of GLP-1 rise, whereas patients with T2D or impaired glucose tolerance (IGT) exhibit reduced levels of meal-stimulated circulating GLP-1
Gastroenterology 124 , 4756 (2003)
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