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Yes, working with a dietitian experienced in both gluten-free diets and weight management is advisable to ensure nutritional adequacy whilst losing weight, as coeliac disease can cause nutrient deficiencies that may be exacerbated by reduced food intake
TRIUMPH Phase 3 program listings (NCT05929066, NCT05931367, NCT06383390)
Features, evaluation, and treatment of coronavirus (COVID-19)
When that happens, fatigue, constipation, dizziness, hair shedding, nutrient gaps, and muscle loss risk may increase
Washington D.C.: National Academy Press
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