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Post-bariatric surgery patients Surgical alteration of the stomach or small intestine reduces the absorptive surface area for B12
Additional info National Heart, Lung, and Blood Institute (NHLBI) About the Reviewer Howard E
in combating nutritional gaps
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found only in foods of animal origin Foods that are high in vitamin B 12 (g/100g) include: Liver (2658) Beef and lamb (13 Chicken (trace) Eggs (12.5) Dairy foods (0.32.4) In normal humans the absorption of vitamin B 12 from foods has been shown to vary depending on the quantity and type of protein consumed
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