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During method development, a scan was performed ranging from 500 1250 m/z to determine that dominant charge state for each of the peptides using 0.5% formic acid in both water and acetonitrile as the mobile phases
The table makes it clear
Greek yogurt (15 to 20 grams per cup), eggs (6 grams each), cottage cheese (14 grams per half cup), chicken breast (26 grams per 4 ounces), and canned tuna or salmon are all high-protein foods that are relatively easy to consume even when appetite is low
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T., Sjoholm, A
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